Venue: Meringue Girls Kitchen, Broadway Market, London, E8 4TS
Time: 10.00am-1.00pm
 
Do you want to learn some top tips on Vegan baking? Then join Ugne Bubnaityte (GBBO, Series 6) for our Vegan Masterclass. Ugne will teach you the skills to make a moist and fragrant vegan carrot cake with lovely dairy free frosting decorated with caramelized nut praline. We will also learn how to make vegan meringue and Ugne will show you how to perfectly pipe it into meringue kisses!
 
We’ll start off the day with teas and coffees, before we put on our aprons and watch Ugne demonstrate all the skills required to these tasty vegan bakes! We'll spend around 2 hours baking & beautifully decorating our masterpieces, before tucking in to the fruits of our labour whilst hearing stories about Ugne’s time on TV!
 
Your class also includes a glass of prosecco, snacks and soft drinks.
 
Please note all participants will bake in pairs.
Participants must be aged 12 years or over. Those aged 12-17 must be accompanied by an adult.
Places are non-refundable.
 
'Individual' tickets are £99 per person, whilst a 'Pair' ticket can be purchased for the discounted rate of £190.
 
All classes are subject to a minimum number of six attendees signing up. If the minimum number is not met, we will inform those who have purchased a place no later than 10 days before the class, and will offer a full refund, or a place at an alternative class of their choice.