Join Howard Middleton (GBBO, series 4) live from his kitchen in Sheffield as he shows you how add a luxurious twist to the beloved Banoffee Pie... the 'show-offy banoffee' if you will!
With subtly flavoured shortcrust, creamy toffee, caramelised bananas and a decadent Chantilly Cream, Howard takes the classic Banoffee Pie and makes it altogether more a-peeling!
We’ll start off the class with an introductory welcome and some background from Howard's time on TV, before we ask you to put on our aprons and bake along as you watch Howard demonstrate all the skills required to make this decadent treat.
Our class will take around an hour and fourty-five minutes as we bake our masterpieces, before you can tuck into the fruits of your labour all whilst hearing fantastic memories and stories from Howard.
Tickets are priced at £35 for individuals and £50 for groups of two or more that will join from the same household. Places are non-refundable and cannot be cancelled or altered after purchase. All classes are subject to a minimum number of six attendees signing up. If the minimum number is not met, we will inform those who have purchased a place no later than 24 hours before the class, and will arrange a full refund.
All guests will be emailed a link to the class following their booking. Please note our classes are very much interactive and are limited to 16 participants. Howard will ensure he gives you feedback as we go whilst everyone will be encouraged to ask questions.
Tart Tin (18-20cm in diameter), Mixing Bowls, Rolling Pin, Baking Parchment, Baking Beans or Lentils, Electric Hand Mixer / Whisk, Piping Bag & Nozzle, Whisk.
125g Plain Flour, 25g Icing Sugar, A Pinch Of Salt, 75g Cold Unsalted Butter, Cubed, 1 tsp Espresso Coffee Powder, 1 Large Egg York, 1 tsp ice-cold water.
If you have any questions regarding this class please email us at email@example.com.
Upon booking, all guests will be emailed a link to the class with a full breakdown of ingredients and equipment as well as the method on the Monday proceeding their class. Please do check junk email just in case you don't spot it arrive!
Howard's Luxury Banoffee Pie - 26th Dec - 5pm UK
It is your responsiblity to check the ingredients do not impact any allergies or intolerances which you may have. Bake With A Legend and our bakers take no responsibility in this regard.
If you're in any doubt about you then you should contact us before booking in terms of discussing alternative ingredients to suit your requirements.
We will, wherever possible provide alternatives to include gluten & dairy free options.