A finalist on the fourth series of The Great British Bake Off, Kimberley was recognised for her sunny smile and her adventurous flavour combinations. Following the series, she became a presenter on the BBC’s flagship food programme Food & Drink, hosted by Tom Kerridge, and made a guest appearance on the Food Network’s ‘The Big Eat.
She has worked with a number of big brands including a campaign for Dr Oetker (the world’s largest baking brand) and wrote recipes for Delicious. magazine, BBC Good Food and Sainsbury’s, among others.
She cemented her foodie credentials by launching an award-winning food business, The Glamorous Jam Company, and had the privilege of preparing lunch for HRH Prince Andrew, The Duke of York.
Kimberley’s attitude to flavour is ‘go big or go home’. Her sessions are fun, informal and packed full of useful tips to make the best of your home baking.
Delicious Dishes you can bake with Kimberley
Chocolate & Raspberry Roulade
The perfect cake if you are short on time. A light chocolate sponge filled with cream and your own homemade raspberry jam
Cheese, Sage & Onion Savoury Scones
Something savoury to get you started.
These scone make a delicious snack and are great with soup.
A delicious celebration cake from Morocco with a fragrant almond, cherry and citrus filling.