

Time & Location
19 Mar 2023, 20:00 GMT
Online Event
About the Event
Join the brilliant Rosie Brandreth (GBBO, series 10) live to bake a selection of delicious Danish pastries, both sweet and savoury.
In this class you'll learn to bake three classic Danish shapes: two sweet, one savoury. A pinwheel goat's cheese and caramelised onion Danish, an iced cinnamon spiral and a filled custard and raspberry diamond. The rich, laminated yeasted dough creates a uniquely indulgent breakfast pastry, we are however breaking slightly with tradition to make a savoury version which is equally scrumptious and makes for a perfect treat.
The class takes place on Sunday 19th March 2023 at the following times:
1pm PT / 3pm CT / 4pm ET / 8pm GMT
**Please note the smaller than usual gap between US and UK timezones due to daylight savings hours**
Tickets
Individual Ticket
£35.00
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This ticket is for more than one person, but using one device
£50.00
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